Maison Bleue Léa product range
Léa by Maison Bleue for work
Maison Bleue Léa product range 2

Léa Bury St Edmunds: Artisan ready meals

Our meals are already prepared for you, all you need to do is either put the dishes that need heating through in the microwave for 2 minutes or the oven for 20 minutes at 150 degrees.


Cooking options for Léa Jars

A fresh new offering from the owners of Maison Bleue

How many of us crave a little something different for lunch or dinner? Pascal and Karine Canevet, owners of the multi-award-winning Maison Bleue, a French modern restaurant in Bury St Edmunds, have created a fresh new offer: LÉA

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LÉA is fast food at its best; fresh seasonal French modern dishes served in gorgeous glass containers designed to be heated and simply eaten straight from the pot.

Delicious ‘food to go’ from renowned Top Chef

A ‘pick and mix of delicious dishes’ LÉA is available from 10 am Monday to Saturday from Maison Bleue. The selection includes Smoked salmon rillette, Ham Hock Terrine, Beef Bourguignon, Venison casserole, Caramelised Braeburn apple crumble and Chocolate mousse and salted butter caramel.

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“We felt people were hungry for new flavours: simple dishes that they could serve anywhere and enjoy. Our LÉA’s are perfect for anyone looking for fuss-free good food”

Served in recyclable glass dishes

With recycling at its heart, the glass pots may be returned to Maison Bleue and there’s also a loyalty card. The addictive LÉA offers a seasonal menu allowing you to select whatever you fancy. There are five starters, main courses, and desserts on offer.

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A Maison Bleue brand

Maison Bleue continues to offer exceptional award-winning cuisine and dining; customers may find themselves returning home with a selection of LÉA dishes to enjoy!

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